Recipe information
Yield
serves 2
Ingredients
10
fresh strawberries, hulled and quartered
30
fresh mint leaves
1
/4 lime, cut into 4 pieces
1
teaspoon freshly grated ginger
2
tablespoons sugar
2
cups cracked ice
1
/2 cup vodka
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Preparation
Place the berries, mint, lime, and ginger in a cocktail shaker. Sprinkle the sugar over top; muddle the mixture with a long spoon until almost pureed. Add the ice and vodka; shake well. Divide between 2 glasses; serve immediately.
Reprinted with permission from The Martha Stewart Living Cookbook: The New Classics by Martha Stewart Living Magazine, copyright © 2007. Published by Clarkson Potter, a division of The Crown Publishing Group.
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