Photo by Chelsea Kyle, Food Styling by Olivia Mack Anderson
Though Nutella and cheese may be an unexpected pairing, when melted together into a sandwich it's the ideal sweet-and-savory snack.
Recipe information
Total Time
15 minutes
Yield
2 servings
Ingredients
2
Tbsp. Nutella
4
slices white sandwich bread
1
/2 cup shredded mild cheddar, Monterey Jack, or mozzarella cheese
2
Tbsp. unsalted butter, divided
Need to make a substitution?
Preparation
Step 1
Spread Nutella on 2 bread slices. Top with cheese, then close up sandwiches with 2 remaining bread slices.
Step 2
Heat 1 Tbsp. butter in a large skillet over medium until melted. Cook sandwiches, turning once and adding remaining 1 Tbsp. butter halfway through, until bread is golden brown and cheese is melted, 4–6 minutes.