Greek NachosWeelicious
Recipe information
Total Time
10 minutes
Yield
Serves 4–6
Ingredients
3
handfulls baked pita chips
1
small red bell pepper, diced
1
/2 cup halved cherry tomatoes
1
/2 cup halved kalamata olives
1
/2 cup crumbled feta cheese
1
/2 cup plain greek yogurt
2
small persian cucumbers, seeded and diced
1
tablespoon lemon juice
1
/4 teaspoon kosher salt
Need to make a substitution?
Preparation
Step 1
1. Place the pita chips on a serving platter.
Step 2
2. Top with the red bell pepper, tomatoes, olives, and cheese.
Step 3
3. In a small bowl, stir together the yogurt, cucumbers, lemon juice, and salt. Drizzle all over the nachos.