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- Zucchini Carpaccio Salad
- Chopped Salad
- Grilled Corn with Herbs
- Green Beans and Arugula
- Turkey Cutlets with Cilantro-Almond Sauce
- Grilled Tuna and Peppers with Caper Vinaigrette
- Rib-Eye Steaks with Harissa-Style Relish
- Spicy Wok Shrimp with Coconut Rice
- Grilled Salmon with Lime Butter Sauce
- Crab and Herb Fettucine
- Herbed Goat-Cheese Toasts
- Summer Vegetable Terrine
- Roasted-Tomato Tart