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Best New Restaurants

The star of the menu at this dream seafood spot isn't the daily catch, it's the seasonal mole—a mysterious sauce with more ingredients than we can remember. #BAhot10

Andrew Knowlton

Oui, you should be making classic French onion soup at home, with all the gooey cheese your heart desires. Let Petit Trois chef Ludo Lefebvre show you how.

Elyssa Goldberg

The 50th state’s favorite mystery meat is getting a chef makeover.

Andrew Knowlton

These are our favorite new cocktail bars in the country.

Andrew Knowlton

This chef is convinced that chicken breast is the best part of the bird—it's all in how he cooks it. Steal his secrets here.

Rochelle Bilow

We know, it sounds crazy. But you should really be pickling your french fries. Let us explain…

Rochelle Bilow

Chefs are all about the big-risk, big-reward spectacle of live-fire cooking.

Amiel Stanek

Spread the news: This Middle Eastern dip is our creamy, dreamy dish of the year.

Amiel Stanek

A dilapidated Greyhound bus terminal has turned into one of the smartest designed restaurants in the country.

Julia Kramer

The best desserts we've eaten in 2015.

Bon Appétit

Of all the delightful surprises at this vegetable-celebrating tasting-menu restaurant, one of our favorites has to be the bathroom.
Book a trip to San Francisco stat because it's the best eating city in America right now.

Andrew Knowlton

These our our favorite pasta dishes of 2015.

Julia Kramer

Sort-of Tex-Mex meets sort-of greasy spoon at this all-day Chicago diner.
The name says it all at this Nashville morning spot where you can get (pretty much) anything you want—on a biscuit.
...But praise this Seattle bar for its inventive snacks and outstanding cocktails.

Andrew Knowlton and Julia Kramer

Charleston chef Craig Deihl just wanted to cure some meat. Next thing he knew, he had one of the country's best sandwich shops.

Andrew Knowlton and Julia Kramer

The American love affair with hummus has reached its zenith at this Philadelphia fast-casual counter.

Andrew Knowlton and Julia Kramer

This trailblazing Austin butcher shop and restaurant is all about the meat. Period.

Andrew Knowlton and Julia Kramer

Seek and you will find New York City's best new bakery, hidden in a historic office building's arcade.

Andrew Knowlton and Julia Kramer

This revamped country inn turns a sleepy Berkshire foothills town into a dining destination.
New York City, or the country for that matter, hasn't tasted Mexican food like Enrique Olvera's.
Come for the pizza and pasta (and celebrity sightings) at this reinvented red sauce joint in the heart of L.A.