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Shopping
Psst: They’re not just for bakers.
Alaina Chou

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Recipes
Fiber and protein and carbs—oh my!

Easy
Recipes
Self-care tastes so good.

Cooking
They’re healthy, filling, and absurdly easy.
Rebecca Firkser

Culture
The former BA editor spent years tailoring his cooking for everyone else. At Ditto, his NYC counter-service café, he’s finally serving food entirely on his own terms.
Ella Quittner

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Cooking
We’ve got cheesy brussels sprouts, gravy-braised turkey, and a stunning cranberry meringue pie.

Restaurants
Ten chefs. Five hours in the Bon Appétit Test Kitchen. One ticket to Milan. Meet the competitors of the 2026–2027 S.Pellegrino Young Chef Academy US Regional Final.
Sari Kamin

Shopping
The private chef and food show host chats about her hosting philosophy and the essentials she turns to time and time again.
Alaina Chou

Shopping
Please, please don’t get more knives than you need.
Jesse Raub

Recipes
A gooey base. Toffee-like custard. A pillow of whipped cream. And plenty of candied pecans on top.
4.3
(4.33)

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Cooking
Like weeknight chili and cheesecake-stuffed muffins.

Shopping
Bon Appétit subscribers are invited to enter for a chance to win a selection of our editors’ favorite kitchen gear of the year.
Editors of Bon Appétit

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Recipes
The only way to improve our very best stuffing recipe? Add breakfast sausage.
5.0
(5)

Quick
Recipes
Deeply charred with a buttery honey glaze that’s spiked with vinegar and chile flakes.
4.7
(4.7)

Shopping
Save more than $200 on a Staub Dutch oven and snag our favorite air fryer for 25% off.
Francesca Krempa

Say goodbye to Turkey Day turmoil. Crate & Barrel has everything you need to pull off a legendary, low-stress feast your guests will be raving about until next year.

Culture
Giovanna Huyke, the island's leading culinary voice, shares its unique Turkey Day traditions.
Von Diaz

Culture
Adhering to the department’s strict grocery budget requires scrappiness and creativity—which is asking a lot.
Paul Greenberg

Shopping
This flavorful Bon Appétit Pick hits salty, sweet, and spicy in just 20 minutes.
Olivia Tarantino

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Cooking
Like chicken-and-cabbage stir-fry and spinach-artichoke pasta.

Culture
Tired: 24 pieces of chocolate. Wired: Hot sauce, tinned fish, and adorable jars of artisanal jam.
Emily Bloch

Quick
Recipes
A bagna cauda-inspired pasta for the brave.

Cooking
No long ingredient list. No waiting overnight. Just miso, honey, soy sauce, and a blast under the broiler.
Nina Moskowitz