Tequila

Use juicy summer berries to make the ultimate easy blackberry margarita.

Skip the store-bought margarita mix: These DIY frozen margaritas are the ideal drink for a hot summer day.

When made correctly, the Long Island Iced Tea is a bright, balanced cocktail with a totally reasonable amount of booze. (No, seriously.)

This variation on ranch water from Houston’s Rosie Cannonball brings sotol or mezcal and a spiced herbal salt to the refreshing tequila highball.

A compelling combination of mezcal, tequila, fresh lime, ginger beer, and raspberry syrup.

Our best margarita recipe is refreshing, strong, and tart. The secret? Good tequila, the right orange liqueur, fresh lime juice, and finding the ideal balance.

This Paloma recipe is a refreshing tequila cocktail with grapefruit soda, brightened with a quick squeeze of fresh lime and grapefruit.

Bright, peppery turmeric and a smoky cumin salt on the rim make this vibrant drink perfect for celebrating Diwali. To serve, garnish with fresh mint and a wedge of lime.

Where a margarita is usually sweetened with orange liqueur, the Rosalita uses bittersweet amaro. This version is chilled in your freezer before it heads to the blender with a big scoop of ice.

The earthy, floral flavor of chamomile soothes the spice of reposado tequila in this easy, cozy spin on the hot toddy.

A brisk bitter stirred tequila drink that's a bit lighter than a Negroni.

The perfect romantic-comedy homage in a drink—a little sweet, a little bitter, and HOT. 

This pineapple and tequila cocktail is a beach party in a glass.

This Aperol Margarita is a great union of two amazing places: Italy and Mexico.

This is a refreshing, summery spin on a margarita.

A spicy riff on the classic Margarita cocktail.

The king of mezcal cocktails.

This tequila-infused carnitas recipe is perfect for festive occasions—or any weeknight you want to party.

This party drink is something you’d imagine sipping at the bar of a trendy modern taqueria, except it's easy to pull off at home.

This refreshing grapefruit and tequila cocktail, served right in the can, is refreshing, subtly sweet, and salty.

Think of this cocktail recipe as a more boozy, more delicious, and just as pretty Aperol spritz.

A marinade of lime and tequila takes this Mexican-inspired salad to the next level.

Grilling the oranges gives this super-refreshing cocktail a touch of smoky flavor, which is balanced by bright lime juice and aged tequila.

Rose water is the little something that makes this cocktail recipe special.