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Aromatic and flavorful, this tender butter cake features both coconut and cardamom for a floral, tropical take on classic yellow cake.
5.0
(5)
This larger-than-life gluten-free chocolate soufflé gets a flavor boost from nutty brown butter.
3.0
(3)
With six layers of spice cake and an orchard’s worth of apple butter, this Appalachian apple stack cake IS the party.
4.5
(4.5)
Calling all project bakers: Here’s a recipe for building a beautiful dome cake, just like the ones you’ve seen all over the internet.
5.0
(4.85)
Inspired by Brazilian bolo de cenoura, this carrot cake skips the tedious step of grating carrots and blends them right into the batter instead.
5.0
(4.9)
A savory and spiced twist on the classic breakfast duo, featuring Cajun spice blend and sour cream biscuits that come together in a flash.
4.7
(4.67)
Quick
This curried chicken salad is delicious in a sandwich, but gets even better between layers of flaky, buttery puff pastry.
5.0
(5)
Cleverly designed to be gluten-, dairy-, and mixer-free, this brownie-like dessert is a great choice for anyone, anytime.
5.0
(5)
Chewy chocolate chip cookie lovers: Here’s another to love. Bolstered by brown butter, macadamia nuts, and miso, it’s got depth, balance, and personality.
5.0
(5)
All the fun of banana bread in a portable, oh-so-charming package. Plus, it all comes together in one bowl for easy cleanup.
4.5
(4.45)
If there’s only one cake you ever learn to make, let it be this: a classic with soft, colorful vanilla cake layers and a rich chocolate-sour cream frosting.
4.0
(3.86)
Indulge your “Great British Baking Show” yearnings with this jam-filled, cream-slathered classic best enjoyed with a cup of tea.
3.7
(3.67)
Easy
A smidge of almond extract delivers a boost of flavor to our best vanilla cake recipe, and the cream cheese buttercream frosting takes it over the top.
4.6
(4.64)
Easy
A custardy quiche—filled to the brim with caraway-scented cabbage and leeks—is best served with a bright, crisp, and crunchy salad.
4.0
(4.2)
In case the blood orange caramel cascading over this cake isn’t tempting enough, the tender crumb is also delicately perfumed with woodsy rosemary sugar.
4.0
(4)
Small, snack-size peach pies with a jammy sweet center and flaky crust are fried to golden goodness for a perfect personal dessert
5.0
(5)
Simple but party-worthy, this tart features a tender shortbread press-in crust and bright custardy filling that sets on top while it bakes.
5.0
(4.82)
Tangzhong is the secret to the super-soft dough that encases a brown butter–cinnamon sugar filling and gets topped with a tart cream cheese frosting.
4.7
(4.73)
Make these irresistible melt-in-your mouth shortbread-style cookies, which are topped with lime glaze and zest for a tangy and citrusy punch.
4.0
(4.2)
Easy
Make this spiced and savory take on the French classic as a dinner party side dish or weeknight vegetarian main.
4.6
(4.6)
This flourless chocolate cake features meringue both in the batter and on top, which bakes into a light and crispy shell with beautiful swirls.
5.0
(4.83)
The secret ingredient in this recipe for ultra-silky flan is cream cheese. It adds richness and stability to the custard dessert so that unmolding is a breeze.
4.6
(4.6)
Quick
Everyone’s suddenly an artist with this foolproof sugar cookie royal icing that will have you decorating in no time.
4.0
(4)
