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Mary Sue Milliken
Recipes
Quinoa Fritters with Ají Amarillo Aioli
May 14, 2012
Recipes
Spice-Crusted Strip Steaks with Tamarind Sauce
May 2, 2010
Recipes
Tequila Tamarindo
May 2, 2010
Recipes
Cucumber-Cabbage Salad with Tamarind Dressing
May 2, 2010
Recipes
Habanero-Orange Salsa
May 2, 2010
Recipes
Tamarind-Glazed Black Cod with Habanero-Orange Salsa
May 2, 2010
Recipes
Pistachio and Cherry Mexican Wedding Cakes
November 3, 2008
Recipes
Habanero Chile Salsa
April 6, 2008
Recipes
Tomato, Onion, and Serrano Chile Salsa
April 6, 2008
Recipes
Frozen Limes Filled with Sangrita and Tequila
April 6, 2008
Recipes
Hibiscus Flower Water
April 6, 2008
Recipes
Pistachio and Cherry Mexican Wedding Cakes
November 30, 2006
Recipes
Miso-Marinated Cod with Fava Beans
February 28, 2006
Recipes
Spicy Shellfish and Sausage Stew
This dish from Ciudad in Los Angeles was inspired by the flavors of Portuguese cooking.
August 20, 2004
